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Roy Requelme has worked all over the west Amazon with organizations from WWF to WCS and other major research and conservation organizations. He is a true conservationist and cares greatly about his homeland, using his special talent to be a vital part of numerous conservation efforts. Wherever there are hungry field biologists or adventurers, Roy is there to ensure that the most important of all comforts is ever present: great food. He blends a professional repetoir of culinary selection with local indigenous flavor. He is warm and energetic and a large part of what make our trips so special.